Meal prep software · Singapore
Meal prep software for Singapore.
Storefront, weekly subscriptions, kitchen production, labels and delivery routing for meal-prep companies across Singapore — from Tanjong Pagar and Orchard out to Tampines, Jurong East and Woodlands.
7-day free trial on a real account · from $249/month · never a cut of your sales
Singapore, Singapore
Meal prep in Singapore
Built for a small island with a lot of addresses.
Singapore works long hours, and a lot of it would rather not cook when it gets home. Office workers in the CBD, shift workers, and people who train at gyms, in studios and along the park connectors all look for the same thing: a week of meals chosen once and delivered. Mealforma is meal prep software that gives a Singapore meal-prep company one place to sell those plans, take the orders and see the week's numbers.
Singapore is hot and humid all year, and a sudden afternoon downpour can stop a round in its tracks. A chilled meal starts warming the moment it leaves the kitchen, so insulated bags and cold packs are the minimum, routes have to be tight and a delivery window has to mean something. Mealforma builds each day's route from the actual orders and gives the driver the stops in order, with the customer's notes and a photo on delivery, so the food spends as little time as possible on the road.
The island is small but dense. The expressways tie the CBD to the heartland towns, but the time is lost at the last step: a condominium guardhouse, a carpark that takes a while to find, a lift lobby in a block of hundreds of flats. A kitchen in the west can have customers in Tampines and Punggol in the same week. Delivery zones, fees and cut-off times are settings you change yourself, so splitting the island into rounds, or adding the north-east once the orders are there, takes minutes, not a new system.
Singapore customers do everything on their phone, and expect to: pick this week's meals, skip a week, pause for a trip, leave a note for the guardhouse. Mealforma's storefront and customer account handle all of that without a message to you, and the block, the unit number and the instructions the customer saved are exactly what the driver sees.
Delivering across Singapore
- Orchard
- Raffles Place
- Marina Bay
- Tanjong Pagar
- Chinatown
- Tiong Bahru
- River Valley
- Novena
- Newton
- Bukit Timah
- Holland Village
- Buona Vista
- Bugis
- Kallang
- Katong
Also serving meal-prep companies across the island
- Tampines
- Bedok
- Pasir Ris
- Punggol
- Sengkang
- Ang Mo Kio
- Bishan
- Toa Payoh
- Clementi
- Jurong East
- Woodlands
- Yishun
Starting a meal prep business? Read the guide first.
How to start a meal prep business in SingaporeWhy Singapore operators move
Three things we decided, so you do not have to negotiate them.
Built-in AI. Set up in minutes, easy every day.
Your shop is ready the moment you sign up, and your team can run it without training. Then switch on AI wherever it helps: a chat on your website that answers customers from your own menu, an assistant in your admin that finds orders and drafts replies, and recipe import that turns a pasted recipe into macros and labels.
See what the AI doesNo percentage of your sales. Ever.
A flat monthly price, and that is the whole bill for the platform. We do not take a cut of your orders, your subscriptions or your growth, and we are not going to add it later.
See pricingOne system, from the shopping cart to the driver.
The menu a customer orders from is the same data the kitchen produces against, the labels print from, and the route is built from. Nothing is re-keyed between tools.
Everything it does
Scope
Meal prep software from the shopping cart to the front door.
Six surfaces that share one catalogue, one set of recipe versions and one order record. Nothing is re-keyed between them.
Storefront and customer portal
A shop your customers order from, and a portal they manage their plan in — both driven by your catalogue rather than a separate website you keep in sync by hand.
Subscriptions and checkout
The part most meal-prep businesses actually run on, modelled properly instead of as a recurring charge with a menu attached.
Kitchen production
What to cook, how much, and from which recipe version — computed from the orders that are actually locked, not from a guess.
Labels and compliance
Labels print from the same recipe and nutrition versions the kitchen produced against, at exact physical size.
Delivery, routing and the driver app
Dispatch that assumes the phone loses signal, because in a delivery van it does.
Admin, staff and the assistant
The back office, with the permissions and the audit trail a business with staff actually needs.
Meal prep software in Singapore: questions from buyers
What is meal prep software?
Software that runs a meal-prep business: the online store customers order and subscribe from, the weekly cut-offs, what the kitchen has to cook, the labels on each box and the day’s deliveries. Mealforma does all of it in one system, so an order is entered once and the kitchen, labels and routes all work from it.
How much does meal prep software cost?
Mealforma is a flat monthly price per kitchen, from US$249 a month on the Starter plan, billed in US dollars. There are no transaction or application fees and no percentage of your sales — several meal prep platforms take 1.35% to 3.5% of every order on top of card processing. Your payment provider’s own card fees still apply.
Can I run a meal-prep delivery business in Singapore with Mealforma?
Yes. Mealforma is sold worldwide and billed monthly in US dollars. Sign up on this page and your account starts in Singapore time with Singapore dollars, ready for your Singapore menu, plans and delivery days.
Can Singapore customers subscribe and choose their meals each week?
Yes. Customers pick a weekly plan, choose their meals before your cut-off, and can skip or pause a week from their account. Anyone who does not choose in time can have meals picked for them automatically.
Does it print nutrition and allergen labels?
Yes. Labels print from the recipe version the kitchen actually cooked, with ingredients, allergens and nutrition, at the label’s real size — so a recipe change reaches the label without anyone retyping it.
Is there a driver app and delivery route planning?
Yes, on the Growth plan. Each day’s route is built from that day’s orders, the driver gets the stops in order on their phone with the customer’s notes, and can take a photo on delivery.
Can I charge different delivery fees for the CBD, the east and the north?
Yes. Draw your delivery zones on the map and give each one its own fee, minimum order and delivery days. A customer's address decides which zone they are in when they check out. Delivery zones come with the Growth plan.
Do I need my own website?
No. Mealforma includes the storefront your customers order from and the account they manage their plan in. A custom domain comes with the Growth plan.
Is there a free trial?
Yes. Sign up on this page for a free trial on a real account, and set up your menu, plans and delivery days with your own data.
Production · Tuesday
Sample- Chicken teriyaki96
- Beef massaman64
- Falafel bowl48
Today
Sample- 24
- Orders
- 8
- Deliveries
- 113
- Subscribers
Avg. per meal · P 42g · C 55g · F 14g
Free trial · a real account
Start your Singapore meal-prep shop today
- Orders
- Menus
- Subscriptions
- Kitchen
- Deliveries
- Customers
Free trial · a real account
Start your Singapore meal-prep shop today
Create your account in a few minutes. It starts in Singapore time and Singapore dollars, ready for your Singapore menu and delivery days.
One flat monthly price for your Singapore kitchen.
Flat, monthly, in US dollars, and it scales with the number of kitchens you run — not with what you sell through them.
7-day free trial on a real account · from $249/month · never a cut of your sales